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Recipes for Kamado Bono
Sauces

Chimichurri sauce

0 - 30 min

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Ingredients

  • 125 ml finely chopped parsley
  • 2 tbsp finely chopped oregano
  • 4 cloves grated garlic
  • 125 ml very finely chopped onion
  • 1 very finely chopped chili pepper
  • 2-4 tbsp red wine vinegar
  • 1 tbsp lemon juice
  • 125 ml olive oil
  • Salt, pepper

Recipe

  1. Mix everything well and refrigerate for 12 hours.

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