Chef’s Knife — Damascus Steel — 20 cm

The chef’s knife is a kitchen essential designed for everyday use. Its 20 cm blade makes it easy to slice, dice and chop everything from vegetables and herbs to meat and fish. This versatility makes it one of the most frequently used knives in both home and professional kitchens.

The blade is crafted from high-quality, multilayered Damascus steel for lasting sharpness and excellent cutting performance. The distinctive Damascus pattern gives each knife a unique appearance.

The ergonomic handle provides a comfortable, secure grip and makes the knife easy to control, even during longer prep sessions. It’s a versatile knife you’ll reach for whether you’re making a weeknight dinner or preparing a more elaborate meal.

Care instructions

Hand washing is recommended. Dry thoroughly after washing.